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Wild Caught Scampi (Product of New Zealand) | Full 2.5 lb box ( 9 Scampi)

Wild Caught Scampi (Product of New Zealand) | Full 2.5 lb box ( 9 Scampi)

Regular price $52.99 Unit price  per 

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Found in the deep blue waters of New Zealand and flash frozen at sea for quality preservation, our New Zealand Scampi ( also known as "Cigalas" or "Lobsterettes" ) are coveted by the highest end restaurants in the world. They are pinkish white in color with reddish orange bands and a conspicuous pair of long, slim claws.  

Their delicate, sweet and succulent meat is mostly found in the tail and claws. Their flesh is compared with the lobsters’, but is much more delicate. They are excellent for grilling, baking and very well suited for salads, soups, pastas and paellas. 

Our New Zealand Scampi are rich in calcium, phosphorus and iron. They are an excellent source of high-quality protein and low in calories.

Serving size

100

4.0

Unit of Measure

GRAMS

oz

Calories

89.00

99.68

Total Fat (g)

0.50

0.56

Saturated Fat (g)

0.10

0.11

Trans Fat (g)

0.00

0.00

Cholesterol (mg)

149.00

166.88

Sodium (mg)

260.00

291.20

Total Carbohydrates (g)

0.00

0.00

Dietary Fiber (g)

0.00

0.00

Total Sugars (g)

0.00

0.00

Added Sugars (g)

0.00

0.00

Protein (g)

20.10

22.51

Vitamin D (mcg)

0.10

0.11

Calcium (mg)

126

141.12

Iron (mg)

0.00

0.00

Potassium (mg)

113

126.56

AKA  Metanephrops challengeri 
Description Scampi, Raw, Whole, Head-On, Frozen at Sea
Origin New Zealand
Allergens  Crustacean
Method of Capture Wild Caught
Size   G1 (U-10 per kg.)
Pack Individually 
Flavor  Sweet
Texture  Firm
Color White meat, pink & orange banded shell
Suggested Cooking Methods Baking | Broiling | Frying | Grilling | Sauté | Soups | Salads | Paellas
Thawing Instructions Thaw under refrigeration and store below 38F.  DO NOT leave soaking in water, it will affect flavor and texture of shellfish. DO NOT refreeze.
Thawed Storing Tips Keep Refrigerated, use within 24 hours.